How to Make Speedy Watermelon Bread - Logo collection for you

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We hope you got insight from reading it, now let's go back to watermelon bread recipe. To cook watermelon bread you only need 13 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to cook Watermelon Bread:

1. You need 2 1/2 cup of all-purpose flour.
2. Provide 1/4 cup of sugar.
3. Take 1 tsp of active dry yeast.
4. Get 1/2 tsp of salt.
5. Prepare 1/2 cup of warm milk.
6. Get 1/2 cup of lukewarm water.
7. Use 4 tbsp of unsalted butter.
8. Get As needed of Red colour.
9. Provide as needed of Light Green colour.
10. Use As needed of Dark green colour.
11. Get As needed of Black colour.
12. Use 2 tbsp of watermelon juice.
13. Get 1/2 cup of chocolate chip.

Instructions to make Watermelon Bread:

1. In a big mixing bowl add sugar, yeast, warm water and warm milk mix them well and keep aside for 15-20min..
2. Now I a large plate take all-purpose flour and make a dent in centre add salt and activated yeast..
3. Mix it properly and make a soft dough.
4. Add butter and knead it for another 10min..
5. Divide the dough in 3parts. Two same praportion and one slightly larger..
6. Tint the red colour watermelon juice and choco chips in large portion and mix well keep it in greased bowl and cover it with plastic wrap.keep aside.
7. Add light green colour in one portion and mix well and cover it also with plastic wrap.
8. Keep the last portion white and cover it also with plastic wrap..
9. Keep all three dough ffor fermentation for 1hour..
10. After 1 hour take out the dough punch it and mix well once again..
11. Now make watermelon roll the white dough and cover the red dough with white dough..
12. Now roll. Green dough and cover white part..
13. Keep aside for 10min to set ball..
14. In a small bowl take 1tsp milk add dark green colour and brush it over the ball to give it watermelon texture..
15. Keep the melon over greased baking tray.keep aside for 15min.
16. Till it rise preheat the oven on 350 degree Celsius after 15mins bake the bread for 35-40mins..
17. As done take it out grease it with butter..
18. Cut it and enjoy!it.

The watermelon adds a delicate pinkish-orange color and subtle sweetness to the bread, making it well suited for special occasions as well as a family table surprise. The braided shape makes it look extra spectacular, but the dough can also be made into a plain loaf, which will in no way diminish the flavor of the bread. If a bread pan is not available, the dough can be placed on a floured. Add the flour in to a mixing bowl, yeast,sugar, eggs, Salt and water. When the dough ready put it in a greased bowl and leave in a warm place to double in size.

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