How to Make Homemade Pecan Crusted Chicken - Logo collection for you

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Before you jump to Pecan Crusted Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going much more green.

A lot of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.

The kitchen alone gives you many small methods by which energy and money can be saved. It is pretty easy to live green, of course. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let's go back to pecan crusted chicken recipe. You can have pecan crusted chicken using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Pecan Crusted Chicken:

1. Use 2 of Boneless chicken breast.
2. Take 1/3 cup of Whole pecans.
3. Prepare 4 tbsp of Italian bread crumbs.
4. Provide 2 tsp of garlic salt.
5. Provide 1 tsp of ground pepper.
6. Prepare 1 of egg (beaten).
7. Prepare 2 tbsp of Canola oil.

Steps to make Pecan Crusted Chicken:

1. Sliced chicken breast lengthwise into to half inch thick pieces.
2. In a food processor combine the pecans bread crumbs salt and pepper.
3. Pulse until pecans are chopped; move crumbs to a plate.
4. Dip chicken pieces in the egg and then coat with crumbs on each side.
5. Fry chicken in oil in a large skillet over medium-high heat for 6 minutes per side or until no pink shows in the middle with me is pierced with a knife.

In a shallow bowl, lightly beat egg whites. In another shallow bowl, combine coating mix, pecans and five-spice powder. In a shallow dish, combine buttermilk and egg. In another dish combine flour, pecans, salt, paprika, pepper and sesame seeds. The REAL maple syrup adds a nice smokey flavor.

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